A

American · Midtown South-Flatiron-Union Square

AMERICAN WHISKEY health grade & inspection history

247 WEST 30 STREET, Manhattan, NY 10001

28 latest violation-point score

Most recent grade represented in the NYC dataset: A (May 3, 2023). The score is from the latest comparable graded-inspection type on Oct 8, 2024; lower is better.

Latest NYC health inspection

Health inspection snapshot

Oct 8, 2024Inspection date
5Violations recorded
3Critical items
Official action: Violations were cited in the following area(s).

Inspection details

Latest health code violations

  • 04H
    Critical violation

    Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

  • 04M
    Critical violation

    Live roaches in facility's food or non-food area.

  • 06D
    Critical violation

    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

  • 08A

    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

  • 10F

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Score trend

AMERICAN WHISKEY inspection history

26 more inspection points than the previous comparable inspection. This table shows up to twelve inspection events available in the current source snapshot; the feed’s history can change after agency review.

DateGradeScoreViolationsInspection
Oct 8, 2024285Cycle Inspection / Initial Inspection
May 3, 2023A21Cycle Inspection / Re-inspection
May 9, 2022284Cycle Inspection / Initial Inspection

Repeat patterns

Recurring violation codes

Items recorded in at least two separate inspection events. Recurrence adds context but does not indicate that an issue is still present today.

  • 08A
    Recorded in 2 inspections

    Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

  • 10F
    Recorded in 2 inspections

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Official location

AMERICAN WHISKEY on the map

Common questions

AMERICAN WHISKEY inspection FAQ

What grade does the current DOHMH snapshot show for AMERICAN WHISKEY?

The most recent selectable NYC grade represented in our source snapshot is A, dated May 3, 2023. The latest comparable inspection score shown separately is 28 violation points.

When was AMERICAN WHISKEY last inspected?

The latest inspection in the official dataset is dated Oct 8, 2024.

Is a lower NYC restaurant inspection score better?

Yes. NYC inspection scores are violation points, so lower is better. Letter-grade ranges are generally A for 0–13, B for 14–27 and C for 28 or more points.

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