B
Thai · Midtown-Times Square
CHAI THAI KITCHEN health grade & inspection history
930 8 AVENUE, Manhattan, NY 10019
20 latest violation-point score
Most recent grade represented in the NYC dataset: B (Sep 10, 2025). The score is from the latest comparable graded-inspection type on Sep 10, 2025; lower is better.
Latest NYC health inspection
Health inspection snapshot
Sep 10, 2025Inspection date
5Violations recorded
2Critical items
Official action: Violations were cited in the following area(s).
Inspection details
Latest health code violations
- 02BCritical violation
Hot TCS food item not held at or above 140 °F.
- 04LCritical violation
Evidence of mice or live mice in establishment's food or non-food areas.
- 08A
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- 09A
Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE
- 10F
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Score trend
CHAI THAI KITCHEN inspection history
7 fewer inspection points than the previous comparable inspection. This table shows up to twelve inspection events available in the current source snapshot; the feed’s history can change after agency review.
| Date | Grade | Score | Violations | Inspection |
|---|---|---|---|---|
| May 19, 2026 | — | — | 0 | Administrative Miscellaneous / Initial Inspection |
| Sep 10, 2025 | B | 20 | 5 | Cycle Inspection / Re-inspection |
| Sep 10, 2025 | — | — | 1 | Administrative Miscellaneous / Re-inspection |
| Jan 8, 2025 | — | 27 | 8 | Cycle Inspection / Initial Inspection |
| Jun 27, 2024 | C | 39 | 4 | Cycle Inspection / Re-inspection |
| Dec 5, 2023 | — | 41 | 9 | Cycle Inspection / Initial Inspection |
Repeat patterns
Recurring violation codes
Items recorded in at least two separate inspection events. Recurrence adds context but does not indicate that an issue is still present today.
- 08ARecorded in 4 inspections
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- 10FRecorded in 4 inspections
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 04MRecorded in 3 inspections
Live roaches in facility's food or non-food area.
- 06CRecorded in 3 inspections
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
- 09BRecorded in 2 inspections
Thawing procedure improper.
- 10BRecorded in 2 inspections
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Official location
CHAI THAI KITCHEN on the map
Common questions
CHAI THAI KITCHEN inspection FAQ
What grade does the current DOHMH snapshot show for CHAI THAI KITCHEN?
The most recent selectable NYC grade represented in our source snapshot is B, dated Sep 10, 2025. The latest comparable inspection score shown separately is 20 violation points.
When was CHAI THAI KITCHEN last inspected?
The latest inspection in the official dataset is dated Sep 10, 2025.
Is a lower NYC restaurant inspection score better?
Yes. NYC inspection scores are violation points, so lower is better. Letter-grade ranges are generally A for 0–13, B for 14–27 and C for 28 or more points.
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