C

Chinese · Flushing-Willets Point

CHUANYUE BAR health grade & inspection history

138-12 NORTHERN BOULEVARD, Queens, NY 11354

56 latest violation-point score

Most recent grade represented in the NYC dataset: C (Jun 25, 2026). The score is from the latest comparable graded-inspection type on Jun 25, 2026; lower is better.

Latest NYC health inspection

Health inspection snapshot

Jun 25, 2026Inspection date
8Violations recorded
5Critical items
Official action: Violations were cited in the following area(s).

Inspection details

Latest health code violations

  • 04J
    Critical violation

    Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.

  • 05H
    Critical violation

    No approved written standard operating procedure for avoiding contamination by refillable returnable containers.

  • 06B
    Critical violation

    Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.

  • 06C
    Critical violation

    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

  • 06D
    Critical violation

    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

  • 10A

    Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door.

  • 10B

    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

  • 10F

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Score trend

CHUANYUE BAR inspection history

24 more inspection points than the previous comparable inspection. This table shows up to twelve inspection events available in the current source snapshot; the feed’s history can change after agency review.

DateGradeScoreViolationsInspection
Jun 25, 2026C568Pre-permit (Operational) / Re-inspection
Jan 15, 2026323Pre-permit (Operational) / Initial Inspection
Jan 15, 20261Administrative Miscellaneous / Initial Inspection

Repeat patterns

Recurring violation codes

Items recorded in at least two separate inspection events. Recurrence adds context but does not indicate that an issue is still present today.

  • 05H
    Recorded in 2 inspections

    No approved written standard operating procedure for avoiding contamination by refillable returnable containers.

  • 10F
    Recorded in 2 inspections

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Official location

CHUANYUE BAR on the map

Common questions

CHUANYUE BAR inspection FAQ

What grade does the current DOHMH snapshot show for CHUANYUE BAR?

The most recent selectable NYC grade represented in our source snapshot is C, dated Jun 25, 2026. The latest comparable inspection score shown separately is 56 violation points.

When was CHUANYUE BAR last inspected?

The latest inspection in the official dataset is dated Jun 25, 2026.

Is a lower NYC restaurant inspection score better?

Yes. NYC inspection scores are violation points, so lower is better. Letter-grade ranges are generally A for 0–13, B for 14–27 and C for 28 or more points.

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