A

Donuts · Flushing-Willets Point

DUNKIN health grade & inspection history

30-15 STRATTON STREET, Queens, NY 11354

9 latest violation-point score

Most recent grade represented in the NYC dataset: A (Jun 22, 2026). The score is from the latest comparable graded-inspection type on Jun 22, 2026; lower is better.

Latest NYC health inspection

Health inspection snapshot

Jun 22, 2026Inspection date
3Violations recorded
1Critical item
Official action: Violations were cited in the following area(s).

Inspection details

Latest health code violations

  • 06D
    Critical violation

    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

  • 10B

    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

  • 10F

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Score trend

DUNKIN inspection history

1 fewer inspection points than the previous comparable inspection. This table shows up to twelve inspection events available in the current source snapshot; the feed’s history can change after agency review.

DateGradeScoreViolationsInspection
Jun 22, 2026A93Cycle Inspection / Initial Inspection
Aug 12, 2025A102Cycle Inspection / Initial Inspection
Aug 12, 20252Administrative Miscellaneous / Initial Inspection
Oct 3, 2024A123Cycle Inspection / Initial Inspection
Mar 28, 2024A51Cycle Inspection / Re-inspection
Dec 4, 2023153Cycle Inspection / Initial Inspection

Repeat patterns

Recurring violation codes

Items recorded in at least two separate inspection events. Recurrence adds context but does not indicate that an issue is still present today.

  • 06D
    Recorded in 2 inspections

    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

  • 10B
    Recorded in 2 inspections

    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

  • 10F
    Recorded in 2 inspections

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

  • 02G
    Recorded in 2 inspections

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Official location

DUNKIN on the map

Common questions

DUNKIN inspection FAQ

What grade does the current DOHMH snapshot show for DUNKIN?

The most recent selectable NYC grade represented in our source snapshot is A, dated Jun 22, 2026. The latest comparable inspection score shown separately is 9 violation points.

When was DUNKIN last inspected?

The latest inspection in the official dataset is dated Jun 22, 2026.

Is a lower NYC restaurant inspection score better?

Yes. NYC inspection scores are violation points, so lower is better. Letter-grade ranges are generally A for 0–13, B for 14–27 and C for 28 or more points.

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