B

American · Midtown-Times Square

ESSEN health grade & inspection history

515 MADISON AVENUE, Manhattan, NY 10022

20 latest violation-point score

Most recent grade represented in the NYC dataset: B (Apr 23, 2025). The score is from the latest comparable graded-inspection type on Jul 7, 2026; lower is better.

Latest NYC health inspection

Health inspection snapshot

Jul 7, 2026Inspection date
3Violations recorded
2Critical items
Official action: Violations were cited in the following area(s).

Inspection details

Latest health code violations

  • 02B
    Critical violation

    Hot TCS food item not held at or above 140 °F.

  • 02G
    Critical violation

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

  • 10B

    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Score trend

ESSEN inspection history

7 fewer inspection points than the previous comparable inspection. This table shows up to twelve inspection events available in the current source snapshot; the feed’s history can change after agency review.

DateGradeScoreViolationsInspection
Jul 7, 2026203Cycle Inspection / Initial Inspection
Apr 23, 2025B275Cycle Inspection / Re-inspection
Mar 25, 2025395Cycle Inspection / Initial Inspection
Nov 25, 2024C325Cycle Inspection / Re-inspection
May 21, 2024204Cycle Inspection / Initial Inspection
May 21, 20241Administrative Miscellaneous / Initial Inspection

Repeat patterns

Recurring violation codes

Items recorded in at least two separate inspection events. Recurrence adds context but does not indicate that an issue is still present today.

  • 02G
    Recorded in 5 inspections

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

  • 02B
    Recorded in 4 inspections

    Hot TCS food item not held at or above 140 °F.

  • 06D
    Recorded in 3 inspections

    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

  • 10F
    Recorded in 3 inspections

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

  • 10B
    Recorded in 2 inspections

    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

  • 08C
    Recorded in 2 inspections

    Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.

Official location

ESSEN on the map

Common questions

ESSEN inspection FAQ

What grade does the current DOHMH snapshot show for ESSEN?

The most recent selectable NYC grade represented in our source snapshot is B, dated Apr 23, 2025. The latest comparable inspection score shown separately is 20 violation points.

When was ESSEN last inspected?

The latest inspection in the official dataset is dated Jul 7, 2026.

Is a lower NYC restaurant inspection score better?

Yes. NYC inspection scores are violation points, so lower is better. Letter-grade ranges are generally A for 0–13, B for 14–27 and C for 28 or more points.

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