B
Chinese · Midtown-Times Square
JONGRO BBQ MARKET AYCE health grade & inspection history
18 WEST 38 STREET, Manhattan, NY 10018
27 latest violation-point score
Most recent grade represented in the NYC dataset: B (Oct 9, 2025). The score is from the latest comparable graded-inspection type on Oct 9, 2025; lower is better.
Latest NYC health inspection
Health inspection snapshot
Oct 9, 2025Inspection date
5Violations recorded
3Critical items
Official action: Violations were cited in the following area(s).
Inspection details
Latest health code violations
- 02BCritical violation
Hot TCS food item not held at or above 140 °F.
- 02GCritical violation
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 04NCritical violation
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
- 08A
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- 10B
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Score trend
JONGRO BBQ MARKET AYCE inspection history
23 fewer inspection points than the previous comparable inspection. This table shows up to twelve inspection events available in the current source snapshot; the feed’s history can change after agency review.
| Date | Grade | Score | Violations | Inspection |
|---|---|---|---|---|
| Mar 4, 2026 | — | — | 1 | Administrative Miscellaneous / Initial Inspection |
| Oct 9, 2025 | B | 27 | 5 | Cycle Inspection / Re-inspection |
| Aug 28, 2025 | — | 50 | 7 | Cycle Inspection / Initial Inspection |
| Jun 18, 2024 | — | 19 | 3 | Pre-permit (Operational) / Initial Inspection |
Repeat patterns
Recurring violation codes
Items recorded in at least two separate inspection events. Recurrence adds context but does not indicate that an issue is still present today.
- 08ARecorded in 3 inspections
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- 02BRecorded in 2 inspections
Hot TCS food item not held at or above 140 °F.
- 02GRecorded in 2 inspections
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 10BRecorded in 2 inspections
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
- 04MRecorded in 2 inspections
Live roaches in facility's food or non-food area.
Official location
JONGRO BBQ MARKET AYCE on the map
Common questions
JONGRO BBQ MARKET AYCE inspection FAQ
What grade does the current DOHMH snapshot show for JONGRO BBQ MARKET AYCE?
The most recent selectable NYC grade represented in our source snapshot is B, dated Oct 9, 2025. The latest comparable inspection score shown separately is 27 violation points.
When was JONGRO BBQ MARKET AYCE last inspected?
The latest inspection in the official dataset is dated Oct 9, 2025.
Is a lower NYC restaurant inspection score better?
Yes. NYC inspection scores are violation points, so lower is better. Letter-grade ranges are generally A for 0–13, B for 14–27 and C for 28 or more points.
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