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Salads · Park Slope
JUST SALAD health grade & inspection history
461 DEAN STREET, Brooklyn, NY 11217
13 latest violation-point score
Most recent grade represented in the NYC dataset: A (Jun 4, 2026). The score is from the latest comparable graded-inspection type on Jun 4, 2026; lower is better.
Latest NYC health inspection
Health inspection snapshot
Jun 4, 2026Inspection date
2Violations recorded
2Critical items
Official action: Violations were cited in the following area(s).
Inspection details
Latest health code violations
- 02GCritical violation
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 06CCritical violation
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
Score trend
JUST SALAD inspection history
1 more inspection points than the previous comparable inspection. This table shows up to twelve inspection events available in the current source snapshot; the feed’s history can change after agency review.
| Date | Grade | Score | Violations | Inspection |
|---|---|---|---|---|
| Jun 4, 2026 | A | 13 | 2 | Cycle Inspection / Initial Inspection |
| Mar 12, 2025 | A | 12 | 3 | Cycle Inspection / Initial Inspection |
| Sep 13, 2023 | A | 10 | 2 | Pre-permit (Operational) / Re-inspection |
| Aug 29, 2023 | — | 14 | 3 | Pre-permit (Operational) / Initial Inspection |
Repeat patterns
Recurring violation codes
Items recorded in at least two separate inspection events. Recurrence adds context but does not indicate that an issue is still present today.
- 02GRecorded in 2 inspections
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 10FRecorded in 2 inspections
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Official location
JUST SALAD on the map
Common questions
JUST SALAD inspection FAQ
What grade does the current DOHMH snapshot show for JUST SALAD?
The most recent selectable NYC grade represented in our source snapshot is A, dated Jun 4, 2026. The latest comparable inspection score shown separately is 13 violation points.
When was JUST SALAD last inspected?
The latest inspection in the official dataset is dated Jun 4, 2026.
Is a lower NYC restaurant inspection score better?
Yes. NYC inspection scores are violation points, so lower is better. Letter-grade ranges are generally A for 0–13, B for 14–27 and C for 28 or more points.
Nearby inspection profiles
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