A

Japanese · Park Slope

KIKU ASIAN BISTRO health grade & inspection history

2 LINCOLN PLACE, Brooklyn, NY 11217

10 latest violation-point score

Most recent grade represented in the NYC dataset: A (Oct 22, 2025). The score is from the latest comparable graded-inspection type on Oct 22, 2025; lower is better.

Latest NYC health inspection

Health inspection snapshot

Oct 22, 2025Inspection date
3Violations recorded
1Critical item
Official action: Violations were cited in the following area(s).

Inspection details

Latest health code violations

  • 06C
    Critical violation

    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

  • 09C

    Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.

  • 10F

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Score trend

KIKU ASIAN BISTRO inspection history

24 fewer inspection points than the previous comparable inspection. This table shows up to twelve inspection events available in the current source snapshot; the feed’s history can change after agency review.

DateGradeScoreViolationsInspection
Oct 22, 2025A103Cycle Inspection / Re-inspection
Aug 27, 2025349Cycle Inspection / Initial Inspection
Oct 5, 2023A102Pre-permit (Operational) / Re-inspection
Sep 18, 2023286Pre-permit (Operational) / Initial Inspection

Repeat patterns

Recurring violation codes

Items recorded in at least two separate inspection events. Recurrence adds context but does not indicate that an issue is still present today.

  • 06C
    Recorded in 2 inspections

    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

  • 09C
    Recorded in 2 inspections

    Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.

  • 10F
    Recorded in 2 inspections

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

  • 04N
    Recorded in 2 inspections

    Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.

  • 08A
    Recorded in 2 inspections

    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

  • 10B
    Recorded in 2 inspections

    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Official location

KIKU ASIAN BISTRO on the map

Common questions

KIKU ASIAN BISTRO inspection FAQ

What grade does the current DOHMH snapshot show for KIKU ASIAN BISTRO?

The most recent selectable NYC grade represented in our source snapshot is A, dated Oct 22, 2025. The latest comparable inspection score shown separately is 10 violation points.

When was KIKU ASIAN BISTRO last inspected?

The latest inspection in the official dataset is dated Oct 22, 2025.

Is a lower NYC restaurant inspection score better?

Yes. NYC inspection scores are violation points, so lower is better. Letter-grade ranges are generally A for 0–13, B for 14–27 and C for 28 or more points.

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