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Bakery Products/Desserts · Elmhurst

LA ANTIOQUENA BAKERY # 1 health grade & inspection history

90-51 CORONA AVENUE, Queens, NY 11373

7 latest violation-point score

Most recent grade represented in the NYC dataset: A (Nov 19, 2025). The score is from the latest comparable graded-inspection type on Nov 19, 2025; lower is better.

Latest NYC health inspection

Health inspection snapshot

Nov 19, 2025Inspection date
3Violations recorded
0Critical items
Official action: Violations were cited in the following area(s).

Inspection details

Latest health code violations

  • 10B

    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

  • 10F

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

  • 10H

    Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.

Score trend

LA ANTIOQUENA BAKERY # 1 inspection history

6 fewer inspection points than the previous comparable inspection. This table shows up to twelve inspection events available in the current source snapshot; the feed’s history can change after agency review.

DateGradeScoreViolationsInspection
Nov 19, 2025A73Cycle Inspection / Initial Inspection
Oct 15, 2024A132Cycle Inspection / Initial Inspection
Oct 15, 20242Administrative Miscellaneous / Initial Inspection
Apr 9, 2024B234Cycle Inspection / Re-inspection
Mar 19, 2024273Cycle Inspection / Initial Inspection
Mar 16, 2023A112Cycle Inspection / Initial Inspection

Repeat patterns

Recurring violation codes

Items recorded in at least two separate inspection events. Recurrence adds context but does not indicate that an issue is still present today.

  • 02B
    Recorded in 3 inspections

    Hot TCS food item not held at or above 140 °F.

  • 06C
    Recorded in 3 inspections

    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

Official location

LA ANTIOQUENA BAKERY # 1 on the map

Common questions

LA ANTIOQUENA BAKERY # 1 inspection FAQ

What grade does the current DOHMH snapshot show for LA ANTIOQUENA BAKERY # 1?

The most recent selectable NYC grade represented in our source snapshot is A, dated Nov 19, 2025. The latest comparable inspection score shown separately is 7 violation points.

When was LA ANTIOQUENA BAKERY # 1 last inspected?

The latest inspection in the official dataset is dated Nov 19, 2025.

Is a lower NYC restaurant inspection score better?

Yes. NYC inspection scores are violation points, so lower is better. Letter-grade ranges are generally A for 0–13, B for 14–27 and C for 28 or more points.

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