Irish · Midtown-Times Square

MCCARTHY'S health grade & inspection history

144 WEST 46 STREET, Manhattan, NY 10036

27 latest violation-point score

Most recent represented grade is pending (Oct 6, 2025). The score is from the latest comparable graded-inspection type on Oct 6, 2025; lower is better.

Latest NYC health inspection

Health inspection snapshot

Oct 6, 2025Inspection date
4Violations recorded
3Critical items
Official action: Violations were cited in the following area(s).

Inspection details

Latest health code violations

  • 02G
    Critical violation

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

  • 04A
    Critical violation

    Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

  • 06C
    Critical violation

    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

  • 10F

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Score trend

MCCARTHY'S inspection history

3 fewer inspection points than the previous comparable inspection. This table shows up to twelve inspection events available in the current source snapshot; the feed’s history can change after agency review.

DateGradeScoreViolationsInspection
Oct 6, 2025274Cycle Inspection / Re-inspection
Dec 6, 2024305Cycle Inspection / Initial Inspection
Jan 6, 2023A113Pre-permit (Operational) / Initial Inspection
Jan 6, 20231Administrative Miscellaneous / Initial Inspection

Repeat patterns

Recurring violation codes

Items recorded in at least two separate inspection events. Recurrence adds context but does not indicate that an issue is still present today.

  • 10F
    Recorded in 3 inspections

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

  • 02G
    Recorded in 2 inspections

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

  • 06C
    Recorded in 2 inspections

    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

Official location

MCCARTHY'S on the map

Common questions

MCCARTHY'S inspection FAQ

What grade does the current DOHMH snapshot show for MCCARTHY'S?

The most recent selectable NYC grade represented in our source snapshot is Not graded, dated Oct 6, 2025. The latest comparable inspection score shown separately is 27 violation points.

When was MCCARTHY'S last inspected?

The latest inspection in the official dataset is dated Oct 6, 2025.

Is a lower NYC restaurant inspection score better?

Yes. NYC inspection scores are violation points, so lower is better. Letter-grade ranges are generally A for 0–13, B for 14–27 and C for 28 or more points.

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