Juice, Smoothies, Fruit Salads · Midtown South-Flatiron-Union Square
JOE & THE JUICE
929 BROADWAY, Manhattan, NY 10010
—
Mediterranean · Midtown South-Flatiron-Union Square
MOTEK health grade & inspection history
928 BROADWAY, Manhattan, NY 10010
24 latest violation-point score
Most recent represented grade is pending (Jul 20, 2026). The score is from the latest comparable graded-inspection type on Jul 20, 2026; lower is better.
Latest NYC health inspection
Health inspection snapshot
Jul 20, 2026Inspection date
4Violations recorded
2Critical items
Official action: Violations were cited in the following area(s).
Inspection details
Latest health code violations
- 02BCritical violation
Hot TCS food item not held at or above 140 °F.
- 02GCritical violation
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 10B
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
- 10F
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Score trend
MOTEK inspection history
46 fewer inspection points than the previous comparable inspection. This table shows up to twelve inspection events available in the current source snapshot; the feed’s history can change after agency review.
| Date | Grade | Score | Violations | Inspection |
|---|---|---|---|---|
| Jul 20, 2026 | — | 24 | 4 | Cycle Inspection / Re-inspection |
| Jul 10, 2026 | — | 70 | 9 | Cycle Inspection / Initial Inspection |
| Dec 3, 2025 | A | 12 | 2 | Pre-permit (Operational) / Initial Inspection |
Repeat patterns
Recurring violation codes
Items recorded in at least two separate inspection events. Recurrence adds context but does not indicate that an issue is still present today.
- 02BRecorded in 3 inspections
Hot TCS food item not held at or above 140 °F.
- 02GRecorded in 2 inspections
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 10BRecorded in 2 inspections
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
- 10FRecorded in 2 inspections
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Official location
MOTEK on the map
Common questions
MOTEK inspection FAQ
What grade does the current DOHMH snapshot show for MOTEK?
The most recent selectable NYC grade represented in our source snapshot is Not graded, dated Jul 20, 2026. The latest comparable inspection score shown separately is 24 violation points.
When was MOTEK last inspected?
The latest inspection in the official dataset is dated Jul 20, 2026.
Is a lower NYC restaurant inspection score better?
Yes. NYC inspection scores are violation points, so lower is better. Letter-grade ranges are generally A for 0–13, B for 14–27 and C for 28 or more points.
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