A

Pizza · Mott Haven-Port Morris

PAPA JOHN'S health grade & inspection history

475 WILLIS AVENUE, Bronx, NY 10455

11 latest violation-point score

Most recent grade represented in the NYC dataset: A (Jun 23, 2026). The score is from the latest comparable graded-inspection type on Jun 23, 2026; lower is better.

Latest NYC health inspection

Health inspection snapshot

Jun 23, 2026Inspection date
3Violations recorded
1Critical item
Official action: Violations were cited in the following area(s).

Inspection details

Latest health code violations

  • 02G
    Critical violation

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

  • 10E

    Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

  • 10F

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Score trend

PAPA JOHN'S inspection history

6 fewer inspection points than the previous comparable inspection. This table shows up to twelve inspection events available in the current source snapshot; the feed’s history can change after agency review.

DateGradeScoreViolationsInspection
Jun 23, 2026A113Cycle Inspection / Re-inspection
May 6, 2026172Cycle Inspection / Initial Inspection
Jul 23, 2025A123Cycle Inspection / Re-inspection
May 30, 2025214Cycle Inspection / Initial Inspection
Jan 23, 2024A122Cycle Inspection / Re-inspection

Repeat patterns

Recurring violation codes

Items recorded in at least two separate inspection events. Recurrence adds context but does not indicate that an issue is still present today.

  • 02G
    Recorded in 3 inspections

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

  • 10F
    Recorded in 3 inspections

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Official location

PAPA JOHN'S on the map

Common questions

PAPA JOHN'S inspection FAQ

What grade does the current DOHMH snapshot show for PAPA JOHN'S?

The most recent selectable NYC grade represented in our source snapshot is A, dated Jun 23, 2026. The latest comparable inspection score shown separately is 11 violation points.

When was PAPA JOHN'S last inspected?

The latest inspection in the official dataset is dated Jun 23, 2026.

Is a lower NYC restaurant inspection score better?

Yes. NYC inspection scores are violation points, so lower is better. Letter-grade ranges are generally A for 0–13, B for 14–27 and C for 28 or more points.

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