A

American · Midtown South-Flatiron-Union Square

SLATE COFFEE + KITCHEN health grade & inspection history

121 MADISON AVENUE, Manhattan, NY 10016

13 latest violation-point score

Most recent grade represented in the NYC dataset: A (Apr 7, 2026). The score is from the latest comparable graded-inspection type on Apr 7, 2026; lower is better.

Latest NYC health inspection

Health inspection snapshot

Apr 7, 2026Inspection date
2Violations recorded
2Critical items
Official action: Violations were cited in the following area(s).

Inspection details

Latest health code violations

  • 02G
    Critical violation

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

  • 06D
    Critical violation

    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Score trend

SLATE COFFEE + KITCHEN inspection history

13 fewer inspection points than the previous comparable inspection. This table shows up to twelve inspection events available in the current source snapshot; the feed’s history can change after agency review.

DateGradeScoreViolationsInspection
Apr 7, 2026A132Cycle Inspection / Re-inspection
Feb 26, 2026265Cycle Inspection / Initial Inspection
Dec 2, 2024A132Cycle Inspection / Initial Inspection
Apr 23, 2024A122Cycle Inspection / Re-inspection
Nov 28, 202372Cycle Inspection / Initial Inspection

Repeat patterns

Recurring violation codes

Items recorded in at least two separate inspection events. Recurrence adds context but does not indicate that an issue is still present today.

  • 06D
    Recorded in 3 inspections

    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

  • 02G
    Recorded in 2 inspections

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

  • 10F
    Recorded in 2 inspections

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Official location

SLATE COFFEE + KITCHEN on the map

Common questions

SLATE COFFEE + KITCHEN inspection FAQ

What grade does the current DOHMH snapshot show for SLATE COFFEE + KITCHEN?

The most recent selectable NYC grade represented in our source snapshot is A, dated Apr 7, 2026. The latest comparable inspection score shown separately is 13 violation points.

When was SLATE COFFEE + KITCHEN last inspected?

The latest inspection in the official dataset is dated Apr 7, 2026.

Is a lower NYC restaurant inspection score better?

Yes. NYC inspection scores are violation points, so lower is better. Letter-grade ranges are generally A for 0–13, B for 14–27 and C for 28 or more points.

Nearby inspection profiles

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