Japanese · Park Slope
TEN ICHI RAMEN health grade & inspection history
382 7 AVENUE, Brooklyn, NY 11215
Most recent grade represented in the NYC dataset: A (Oct 30, 2025). The score is from the latest comparable graded-inspection type on Oct 30, 2025; lower is better.
Latest NYC health inspection
Health inspection snapshot
Inspection details
Latest health code violations
- 06CCritical violation
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
- 10B
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
- 10F
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Score trend
TEN ICHI RAMEN inspection history
18 fewer inspection points than the previous comparable inspection. This table shows up to twelve inspection events available in the current source snapshot; the feed’s history can change after agency review.
| Date | Grade | Score | Violations | Inspection |
|---|---|---|---|---|
| Oct 30, 2025 | A | 9 | 3 | Cycle Inspection / Initial Inspection |
| Aug 22, 2024 | B | 27 | 3 | Cycle Inspection / Re-inspection |
| Nov 29, 2023 | — | 22 | 5 | Cycle Inspection / Initial Inspection |
| Apr 19, 2023 | A | 12 | 3 | Pre-permit (Operational) / Re-inspection |
| Apr 6, 2023 | — | 35 | 5 | Pre-permit (Operational) / Initial Inspection |
| Apr 6, 2023 | — | — | 0 | Administrative Miscellaneous / Initial Inspection |
Repeat patterns
Recurring violation codes
Items recorded in at least two separate inspection events. Recurrence adds context but does not indicate that an issue is still present today.
- 06CRecorded in 2 inspections
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
- 10FRecorded in 2 inspections
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 02BRecorded in 2 inspections
Hot TCS food item not held at or above 140 °F.
- 02GRecorded in 2 inspections
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 10GRecorded in 2 inspections
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Official location
TEN ICHI RAMEN on the map
Common questions
TEN ICHI RAMEN inspection FAQ
What grade does the current DOHMH snapshot show for TEN ICHI RAMEN?
The most recent selectable NYC grade represented in our source snapshot is A, dated Oct 30, 2025. The latest comparable inspection score shown separately is 9 violation points.
When was TEN ICHI RAMEN last inspected?
The latest inspection in the official dataset is dated Oct 30, 2025.
Is a lower NYC restaurant inspection score better?
Yes. NYC inspection scores are violation points, so lower is better. Letter-grade ranges are generally A for 0–13, B for 14–27 and C for 28 or more points.
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