American · Midtown South-Flatiron-Union Square
THINK COFFEE health grade & inspection history
246 5 AVENUE, Manhattan, NY 10001
Most recent grade represented in the NYC dataset: A (Jul 18, 2025). The score is from the latest comparable graded-inspection type on Aug 6, 2026; lower is better.
Latest NYC health inspection
Health inspection snapshot
Inspection details
Latest health code violations
- 02BCritical violation
Hot TCS food item not held at or above 140 °F.
- 04HCritical violation
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 06DCritical violation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 10B
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Score trend
THINK COFFEE inspection history
10 more inspection points than the previous comparable inspection. This table shows up to twelve inspection events available in the current source snapshot; the feed’s history can change after agency review.
| Date | Grade | Score | Violations | Inspection |
|---|---|---|---|---|
| Aug 6, 2026 | — | 22 | 4 | Cycle Inspection / Initial Inspection |
| Jul 18, 2025 | A | 12 | 2 | Cycle Inspection / Re-inspection |
| Jun 16, 2025 | — | 33 | 6 | Cycle Inspection / Initial Inspection |
| Feb 23, 2024 | A | 6 | 3 | Cycle Inspection / Re-inspection |
| Oct 31, 2023 | — | 31 | 5 | Cycle Inspection / Initial Inspection |
Repeat patterns
Recurring violation codes
Items recorded in at least two separate inspection events. Recurrence adds context but does not indicate that an issue is still present today.
- 02BRecorded in 3 inspections
Hot TCS food item not held at or above 140 °F.
- 04HRecorded in 2 inspections
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 10BRecorded in 2 inspections
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
- 09CRecorded in 2 inspections
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
- 10FRecorded in 2 inspections
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Official location
THINK COFFEE on the map
Common questions
THINK COFFEE inspection FAQ
What grade does the current DOHMH snapshot show for THINK COFFEE?
The most recent selectable NYC grade represented in our source snapshot is A, dated Jul 18, 2025. The latest comparable inspection score shown separately is 22 violation points.
When was THINK COFFEE last inspected?
The latest inspection in the official dataset is dated Aug 6, 2026.
Is a lower NYC restaurant inspection score better?
Yes. NYC inspection scores are violation points, so lower is better. Letter-grade ranges are generally A for 0–13, B for 14–27 and C for 28 or more points.
Nearby inspection profiles
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