B

Chinese · Flushing-Willets Point

WANG WANG QUEENS health grade & inspection history

34-12 UNION STREET, Queens, NY 11354

30 latest violation-point score

Most recent grade represented in the NYC dataset: B (Feb 4, 2025). The score is from the latest comparable graded-inspection type on Jul 17, 2026; lower is better.

Latest NYC health inspection

Health inspection snapshot

Jul 17, 2026Inspection date
5Violations recorded
4Critical items
Official action: Violations were cited in the following area(s).

Inspection details

Latest health code violations

  • 02B
    Critical violation

    Hot TCS food item not held at or above 140 °F.

  • 02G
    Critical violation

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

  • 06B
    Critical violation

    Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.

  • 06F
    Critical violation

    Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

  • 10F

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Score trend

WANG WANG QUEENS inspection history

8 more inspection points than the previous comparable inspection. This table shows up to twelve inspection events available in the current source snapshot; the feed’s history can change after agency review.

DateGradeScoreViolationsInspection
Jul 17, 2026305Cycle Inspection / Initial Inspection
Feb 4, 2025B224Cycle Inspection / Re-inspection
Oct 17, 2024376Cycle Inspection / Initial Inspection

Repeat patterns

Recurring violation codes

Items recorded in at least two separate inspection events. Recurrence adds context but does not indicate that an issue is still present today.

  • 10F
    Recorded in 3 inspections

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

  • 02B
    Recorded in 2 inspections

    Hot TCS food item not held at or above 140 °F.

  • 02G
    Recorded in 2 inspections

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

  • 10H
    Recorded in 2 inspections

    Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.

Official location

WANG WANG QUEENS on the map

Common questions

WANG WANG QUEENS inspection FAQ

What grade does the current DOHMH snapshot show for WANG WANG QUEENS?

The most recent selectable NYC grade represented in our source snapshot is B, dated Feb 4, 2025. The latest comparable inspection score shown separately is 30 violation points.

When was WANG WANG QUEENS last inspected?

The latest inspection in the official dataset is dated Jul 17, 2026.

Is a lower NYC restaurant inspection score better?

Yes. NYC inspection scores are violation points, so lower is better. Letter-grade ranges are generally A for 0–13, B for 14–27 and C for 28 or more points.

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