A
Japanese · Flushing-Willets Point
Y SPACE BBQ health grade & inspection history
138-35 39 AVENUE, Queens, NY 11354
13 latest violation-point score
Most recent grade represented in the NYC dataset: A (Jun 9, 2025). The score is from the latest comparable graded-inspection type on Jun 9, 2025; lower is better.
Latest NYC health inspection
Health inspection snapshot
Jun 9, 2025Inspection date
2Violations recorded
1Critical item
Official action: Violations were cited in the following area(s).
Inspection details
Latest health code violations
- 02GCritical violation
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 10F
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Score trend
Y SPACE BBQ inspection history
8 fewer inspection points than the previous comparable inspection. This table shows up to twelve inspection events available in the current source snapshot; the feed’s history can change after agency review.
| Date | Grade | Score | Violations | Inspection |
|---|---|---|---|---|
| Jun 9, 2025 | A | 13 | 2 | Cycle Inspection / Initial Inspection |
| Mar 8, 2024 | B | 21 | 4 | Pre-permit (Operational) / Re-inspection |
| Mar 8, 2024 | — | — | 2 | Administrative Miscellaneous / Re-inspection |
| Nov 28, 2023 | — | 35 | 6 | Pre-permit (Operational) / Initial Inspection |
| Nov 28, 2023 | — | — | 2 | Administrative Miscellaneous / Initial Inspection |
Repeat patterns
Recurring violation codes
Items recorded in at least two separate inspection events. Recurrence adds context but does not indicate that an issue is still present today.
- 02GRecorded in 2 inspections
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Official location
Y SPACE BBQ on the map
Common questions
Y SPACE BBQ inspection FAQ
What grade does the current DOHMH snapshot show for Y SPACE BBQ?
The most recent selectable NYC grade represented in our source snapshot is A, dated Jun 9, 2025. The latest comparable inspection score shown separately is 13 violation points.
When was Y SPACE BBQ last inspected?
The latest inspection in the official dataset is dated Jun 9, 2025.
Is a lower NYC restaurant inspection score better?
Yes. NYC inspection scores are violation points, so lower is better. Letter-grade ranges are generally A for 0–13, B for 14–27 and C for 28 or more points.
Nearby inspection profiles
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