A
Southeast Asian · Elmhurst
JOJU / JOJU BOWL health grade & inspection history
83-25 BROADWAY, Queens, NY 11373
13 latest violation-point score
Most recent grade represented in the NYC dataset: A (Aug 1, 2025). The score is from the latest comparable graded-inspection type on Aug 1, 2025; lower is better.
Latest NYC health inspection
Health inspection snapshot
Aug 1, 2025Inspection date
4Violations recorded
1Critical item
Official action: Violations were cited in the following area(s).
Inspection details
Latest health code violations
- 06FCritical violation
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
- 09B
Thawing procedure improper.
- 10B
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
- 10F
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Score trend
JOJU / JOJU BOWL inspection history
19 fewer inspection points than the previous comparable inspection. This table shows up to twelve inspection events available in the current source snapshot; the feed’s history can change after agency review.
| Date | Grade | Score | Violations | Inspection |
|---|---|---|---|---|
| Aug 1, 2025 | A | 13 | 4 | Cycle Inspection / Re-inspection |
| May 14, 2025 | — | 32 | 5 | Cycle Inspection / Initial Inspection |
| May 14, 2025 | — | — | 1 | Administrative Miscellaneous / Initial Inspection |
| Mar 11, 2024 | B | 20 | 6 | Cycle Inspection / Re-inspection |
| May 22, 2023 | — | 36 | 7 | Cycle Inspection / Initial Inspection |
Repeat patterns
Recurring violation codes
Items recorded in at least two separate inspection events. Recurrence adds context but does not indicate that an issue is still present today.
- 10FRecorded in 3 inspections
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 06FRecorded in 2 inspections
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
- 10BRecorded in 2 inspections
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
- 02BRecorded in 2 inspections
Hot TCS food item not held at or above 140 °F.
- 02GRecorded in 2 inspections
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Official location
JOJU / JOJU BOWL on the map
Common questions
JOJU / JOJU BOWL inspection FAQ
What grade does the current DOHMH snapshot show for JOJU / JOJU BOWL?
The most recent selectable NYC grade represented in our source snapshot is A, dated Aug 1, 2025. The latest comparable inspection score shown separately is 13 violation points.
When was JOJU / JOJU BOWL last inspected?
The latest inspection in the official dataset is dated Aug 1, 2025.
Is a lower NYC restaurant inspection score better?
Yes. NYC inspection scores are violation points, so lower is better. Letter-grade ranges are generally A for 0–13, B for 14–27 and C for 28 or more points.
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