Asian/Asian Fusion · Elmhurst
NANGMA RESTAURANT & BAR health grade & inspection history
83-17 BROADWAY, Queens, NY 11373
Most recent grade represented in the NYC dataset: B (Mar 11, 2025). The score is from the latest comparable graded-inspection type on Mar 11, 2025; lower is better.
Latest NYC health inspection
Health inspection snapshot
Inspection details
Latest health code violations
- 04ACritical violation
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
- 05DCritical violation
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
- 09C
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
- 10G
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Score trend
NANGMA RESTAURANT & BAR inspection history
13 fewer inspection points than the previous comparable inspection. This table shows up to twelve inspection events available in the current source snapshot; the feed’s history can change after agency review.
| Date | Grade | Score | Violations | Inspection |
|---|---|---|---|---|
| Mar 11, 2025 | B | 27 | 4 | Cycle Inspection / Re-inspection |
| Jun 4, 2024 | — | 40 | 7 | Cycle Inspection / Initial Inspection |
| Feb 17, 2023 | — | 0 | 0 | Pre-permit (Operational) / Reopening Inspection |
| Feb 15, 2023 | — | 54 | 6 | Pre-permit (Operational) / Initial Inspection |
Repeat patterns
Recurring violation codes
Items recorded in at least two separate inspection events. Recurrence adds context but does not indicate that an issue is still present today.
- 04ARecorded in 3 inspections
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
- 10GRecorded in 2 inspections
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
- 10BRecorded in 2 inspections
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
- 10FRecorded in 2 inspections
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Official location
NANGMA RESTAURANT & BAR on the map
Common questions
NANGMA RESTAURANT & BAR inspection FAQ
What grade does the current DOHMH snapshot show for NANGMA RESTAURANT & BAR?
The most recent selectable NYC grade represented in our source snapshot is B, dated Mar 11, 2025. The latest comparable inspection score shown separately is 27 violation points.
When was NANGMA RESTAURANT & BAR last inspected?
The latest inspection in the official dataset is dated Mar 11, 2025.
Is a lower NYC restaurant inspection score better?
Yes. NYC inspection scores are violation points, so lower is better. Letter-grade ranges are generally A for 0–13, B for 14–27 and C for 28 or more points.
Nearby inspection profiles
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