Other · Midtown-Times Square
SOPHIES CUBAN CUISINE health grade & inspection history
1015 AVENUE OF THE AMERICAS, Manhattan, NY 10018
Most recent grade represented in the NYC dataset: A (Nov 18, 2024). The score is from the latest comparable graded-inspection type on Jun 4, 2026; lower is better.
Latest NYC health inspection
Health inspection snapshot
Inspection details
Latest health code violations
- 02GCritical violation
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 06CCritical violation
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
- 06DCritical violation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 06FCritical violation
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
- 10F
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Score trend
SOPHIES CUBAN CUISINE inspection history
17 more inspection points than the previous comparable inspection. This table shows up to twelve inspection events available in the current source snapshot; the feed’s history can change after agency review.
| Date | Grade | Score | Violations | Inspection |
|---|---|---|---|---|
| Jun 4, 2026 | — | 27 | 5 | Cycle Inspection / Initial Inspection |
| Nov 18, 2024 | A | 10 | 3 | Cycle Inspection / Initial Inspection |
| Jul 31, 2023 | — | 23 | 5 | Pre-permit (Operational) / Initial Inspection |
Repeat patterns
Recurring violation codes
Items recorded in at least two separate inspection events. Recurrence adds context but does not indicate that an issue is still present today.
- 10FRecorded in 3 inspections
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 02GRecorded in 2 inspections
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Official location
SOPHIES CUBAN CUISINE on the map
Common questions
SOPHIES CUBAN CUISINE inspection FAQ
What grade does the current DOHMH snapshot show for SOPHIES CUBAN CUISINE?
The most recent selectable NYC grade represented in our source snapshot is A, dated Nov 18, 2024. The latest comparable inspection score shown separately is 27 violation points.
When was SOPHIES CUBAN CUISINE last inspected?
The latest inspection in the official dataset is dated Jun 4, 2026.
Is a lower NYC restaurant inspection score better?
Yes. NYC inspection scores are violation points, so lower is better. Letter-grade ranges are generally A for 0–13, B for 14–27 and C for 28 or more points.
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