A

Indian · Midtown South-Flatiron-Union Square

SWAGAT INDIAN RESTAURANT health grade & inspection history

205 WEST 29 STREET, Manhattan, NY 10001

13 latest violation-point score

Most recent grade represented in the NYC dataset: A (Jul 22, 2025). The score is from the latest comparable graded-inspection type on Jul 22, 2025; lower is better.

Latest NYC health inspection

Health inspection snapshot

Jul 22, 2025Inspection date
3Violations recorded
1Critical item
Official action: Violations were cited in the following area(s).

Inspection details

Latest health code violations

  • 02G
    Critical violation

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

  • 10B

    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

  • 10F

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Score trend

SWAGAT INDIAN RESTAURANT inspection history

7 fewer inspection points than the previous comparable inspection. This table shows up to twelve inspection events available in the current source snapshot; the feed’s history can change after agency review.

DateGradeScoreViolationsInspection
Jul 22, 2025A133Cycle Inspection / Re-inspection
Jun 30, 2025205Cycle Inspection / Initial Inspection
Jan 23, 2024A132Cycle Inspection / Initial Inspection
Dec 1, 2022A82Cycle Inspection / Re-inspection

Repeat patterns

Recurring violation codes

Items recorded in at least two separate inspection events. Recurrence adds context but does not indicate that an issue is still present today.

  • 02G
    Recorded in 2 inspections

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

  • 10B
    Recorded in 2 inspections

    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

  • 10F
    Recorded in 2 inspections

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Official location

SWAGAT INDIAN RESTAURANT on the map

Common questions

SWAGAT INDIAN RESTAURANT inspection FAQ

What grade does the current DOHMH snapshot show for SWAGAT INDIAN RESTAURANT?

The most recent selectable NYC grade represented in our source snapshot is A, dated Jul 22, 2025. The latest comparable inspection score shown separately is 13 violation points.

When was SWAGAT INDIAN RESTAURANT last inspected?

The latest inspection in the official dataset is dated Jul 22, 2025.

Is a lower NYC restaurant inspection score better?

Yes. NYC inspection scores are violation points, so lower is better. Letter-grade ranges are generally A for 0–13, B for 14–27 and C for 28 or more points.

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