C
Japanese · Flushing-Willets Point
UNION SUSHI health grade & inspection history
36-30 UNION STREET, Queens, NY 11354
50 latest violation-point score
Most recent grade represented in the NYC dataset: C (Apr 16, 2024). The score is from the latest comparable graded-inspection type on Apr 16, 2024; lower is better.
Latest NYC health inspection
Health inspection snapshot
Apr 16, 2024Inspection date
5Violations recorded
3Critical items
Official action: Violations were cited in the following area(s).
Inspection details
Latest health code violations
- 02BCritical violation
Hot TCS food item not held at or above 140 °F.
- 05HCritical violation
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
- 06CCritical violation
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
- 10G
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
- 10H
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
Score trend
UNION SUSHI inspection history
43 fewer inspection points than the previous comparable inspection. This table shows up to twelve inspection events available in the current source snapshot; the feed’s history can change after agency review.
| Date | Grade | Score | Violations | Inspection |
|---|---|---|---|---|
| Mar 17, 2026 | — | — | 0 | Administrative Miscellaneous / Initial Inspection |
| Mar 27, 2025 | — | 20 | 4 | Pre-permit (Operational) / Second Compliance Inspection |
| Dec 13, 2024 | — | 49 | 6 | Pre-permit (Operational) / Compliance Inspection |
| Apr 16, 2024 | C | 50 | 5 | Pre-permit (Operational) / Re-inspection |
| Mar 26, 2024 | — | 93 | 9 | Pre-permit (Operational) / Initial Inspection |
Repeat patterns
Recurring violation codes
Items recorded in at least two separate inspection events. Recurrence adds context but does not indicate that an issue is still present today.
- 02BRecorded in 4 inspections
Hot TCS food item not held at or above 140 °F.
- 05HRecorded in 3 inspections
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
- 10GRecorded in 3 inspections
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
- 08ARecorded in 2 inspections
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- 06CRecorded in 2 inspections
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
- 10FRecorded in 2 inspections
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Official location
UNION SUSHI on the map
Common questions
UNION SUSHI inspection FAQ
What grade does the current DOHMH snapshot show for UNION SUSHI?
The most recent selectable NYC grade represented in our source snapshot is C, dated Apr 16, 2024. The latest comparable inspection score shown separately is 50 violation points.
When was UNION SUSHI last inspected?
The latest inspection in the official dataset is dated Apr 16, 2024.
Is a lower NYC restaurant inspection score better?
Yes. NYC inspection scores are violation points, so lower is better. Letter-grade ranges are generally A for 0–13, B for 14–27 and C for 28 or more points.
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