B

Chinese · Flushing-Willets Point

JIN FENG FISH BALL health grade & inspection history

41-40 MAIN STREET, Queens, NY 11355

26 latest violation-point score

Most recent grade represented in the NYC dataset: B (Sep 4, 2025). The score is from the latest comparable graded-inspection type on Sep 4, 2025; lower is better.

Latest NYC health inspection

Health inspection snapshot

Sep 4, 2025Inspection date
5Violations recorded
3Critical items
Official action: Violations were cited in the following area(s).

Inspection details

Latest health code violations

  • 02B
    Critical violation

    Hot TCS food item not held at or above 140 °F.

  • 02C
    Critical violation

    Hot TCS food item that has been cooked and cooled is being held for service without first being reheated to 165º F or above within 2 hours.

  • 02G
    Critical violation

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

  • 09C

    Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.

  • 10F

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Score trend

JIN FENG FISH BALL inspection history

4 more inspection points than the previous comparable inspection. This table shows up to twelve inspection events available in the current source snapshot; the feed’s history can change after agency review.

DateGradeScoreViolationsInspection
Jun 2, 20260Administrative Miscellaneous / Initial Inspection
Sep 4, 2025B265Cycle Inspection / Re-inspection
Apr 15, 2025224Cycle Inspection / Initial Inspection
Mar 18, 2024B193Cycle Inspection / Re-inspection

Repeat patterns

Recurring violation codes

Items recorded in at least two separate inspection events. Recurrence adds context but does not indicate that an issue is still present today.

  • 02G
    Recorded in 2 inspections

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Official location

JIN FENG FISH BALL on the map

Common questions

JIN FENG FISH BALL inspection FAQ

What grade does the current DOHMH snapshot show for JIN FENG FISH BALL?

The most recent selectable NYC grade represented in our source snapshot is B, dated Sep 4, 2025. The latest comparable inspection score shown separately is 26 violation points.

When was JIN FENG FISH BALL last inspected?

The latest inspection in the official dataset is dated Sep 4, 2025.

Is a lower NYC restaurant inspection score better?

Yes. NYC inspection scores are violation points, so lower is better. Letter-grade ranges are generally A for 0–13, B for 14–27 and C for 28 or more points.

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